Does the origin of the avocado you consume matter?
The nutritional quality of avocado is directly linked to how it is grown and when it is harvested. An avocado picked at its optimal ripeness has a far superior nutrient profile compared to one harvested green to withstand long distribution processes.
That’s why it makes great sense to choose avocado from source: when the fruit comes from growers who care for it from the tree, the difference in flavour and nutritional quality is plain to see.
Likewise, locally sourced avocado reduces the time between harvest and consumption, which better preserves its nutrients and ensures it arrives at its best.
At Avocoop, we select avocados from the finest origins so that every single one arrives with its full nutritional value intact. Because health starts at the source.